Would you like to try something refreshing on a hot summer day? This yummy desert makes a delicious dairy-free alternative to ice cream. Super easy to make, it easily satisfies a sweet tooth, without being cram packed with unnecessary sugars.

Ingredients

Banana & Pistachio Ice Cream with Strawberry Drizzle (Vegan & GF)

Ingredients for Ice cream

• 5 bananas, peeled, roughly chopped & frozen
• 1/2 cup unsalted pistachio nuts
• 1 tblsp of chia seeds
• 10 tsp of almond milk
• 1 tsp of maple syrup

Ingredients for strawberry drizzle

• 2 cups of strawberries, roughly chopped
• 1 cup of water
• 2 tsp of maple syrup

Topping

• Strawberries, finely sliced
• Coconut chips
• Pistachio nuts

How to make Vegan Banana, Pistachio & Strawberry – Healthy Ice Cream

1. Place the frozen bananas, almond milk, maple syrup, pistachio nuts and chia seeds into a food processor/blender, and whizz up until the consistency turns like ice-cream. This will taken around 3-4 minutes. If its too thick, just add more almond milk until its smooth enough!

2. To make the drizzle. Place the strawberries, water & maple syrup into a saucepan on the hob, and gently heat until the strawberries become soft.

3. Transfer the soft strawberries into a food blender and blend until smooth. Place back into the pan and turn up the heat until it reduces down.

4. Once its prepared, place into a bowl or container and place into the fridge to slightly thicken & keep cool.

5. Now heres the fun part....making your ice-cream ! Decorate it with some sliced strawberries, pistachios, coconut chips for a nice touch!

Enjoy!

See you at our classes!

www.balletbodysculpture.com

Source : avogel.co.uk